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Saturday, 6 February 2010

Fried Chicken Mix No.2


1 Tbsp. curry powder
1/2 tsp. ground allspice
OR
My fines herbs mix
PLUS
1-2 cloves garlic, crushed and very finely minced
1 tsp. cayenne pepper (more or less to taste)
1 cup flour
Salt and pepper to taste

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