FRUITED OAT-MEAL MUFFINS

1 cup flour
2 tsp. baking powder
1/2 tsp baking soda
1/2 tsp salt
 1 tsp. cinnamon
1/2 cup raisins
1/4 cup mixed peel
1 cup rolled oats
1/3 cup softened margarine
1/2 cup brown sugar
2 Tbsp molasses
1 egg
3/4 cup buttermilk
1/2 tsp vanilla

1. Mix together flour, baking powder, soda, salt, and cinnamon. Add raisins, peel, and rolled oats.
2. Stir until fruit is coated.Cream margarine, blend in brown sugar, molasses, and egg. 
3. Add dry ingredients alternately with milk, ending with flour mixture.
4. Add vanilla. Fill muffin tins 2/3 full.Bake about 20 minutes in 375F oven.